Rosemary Leaves

Hand-harvested at the peak of their potency from a family farm in Central Greece, our rosemary leaves are thick, bold and beautiful with a pleasant piney flavor.

Use them to aromatize pork, lamb or chicken. They are also delicious with fish and roasted vegetables. Ideal for super-fresh homemade spice blends, marinades, and herbed butter.

This is the glass jar version. Rosemary is also available in clear sachets.