Since the early days of Daphnis and Chloe, the homemade blend of our two mints has been a favorite refreshment to clients and coworkers. We’ve put them in our Two-mint lemonade, used them in cocktails and habitually sipped as a warm herbal tea. Finding your favorite dosage of the couple is a good way to become familiar with DIY herb and spice mixing.
Use dried Mint to give an herbal kick to your homemade lemonade.June 6, 2015
We used our bay leaves, mint, and fennel seeds to make this dish.November 18, 2014
Quick and fresh taste with sweet peppermint.May 1, 2014
Your guests (even the ones who don’t love sardines) will highly appreciate this recipe made with Mount Taygetus oregano.April 21, 2014